TODAY'S MENU

starters

Apple and walnut salad
Cream of mushroom soup
Masked Potato
Vegetable flan

seconds

Rib rice and cananas
grilled sea bass
Bacalao con chanfaina (sup.2€)
Burgundian Ternera

Desserts

Catalanet
Fruit Macedonia
Catalan cream
Varied ice cream

Pan, glass of wine, water or sugarcane

17.85€

*Nights, Holidays and weekends do not include drinks.