TODAY'S MENU
starters
Apple and walnut salad
Cream of mushroom soup
Masked Potato
Vegetable flan
seconds
Rib rice and cananas
grilled sea bass
Bacalao con chanfaina (sup.2€)
Burgundian Ternera
Desserts
Catalanet
Fruit Macedonia
Catalan cream
Varied ice cream
Pan, glass of wine, water or sugarcane
17.85€
*Nights, Holidays and weekends do not include drinks.